Guangdong Journal of Animal and Veterinary Science ›› 2026, Vol. 51 ›› Issue (1): 63-69.DOI: 10.19978/j.cnki.xmsy.2026.01.09

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Research Progress on Glucurolactone: Preparation Methods,Biological Functions and Applications in Animal Production

ZHAO Yingjie1,2,NIE Xiaoyan1,JIANG Zongyong1,WANG Li1,CAO Shuting1*   

  1. (1.Institute of Animal Science,Guangdong Academy of Agricultural Sciences,State Key Laboratory of Swine and Poultry Breeding Industry,Key Laboratory of Animal Nutrition and Feed Science in South China,Ministry of Agriculture and Rural Affairs,Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangzhou Guangdong 510640; 2.Zhongkai University of Agriculture and Engineering,Guangzhou Gunangdong 510225)
  • Online:2026-02-18 Published:2026-02-18

葡醛内酯的制备方法、生物学功能及其在动物生产中的应用

赵英杰1,2,聂小燕1,蒋宗勇1,王丽1,曹舒婷1*   

  1. (1. 广东省农业科学院动物科学研究所猪禽种业全国重点实验室/农业农村部华南动物营养与饲料重点实验室/广东省畜禽育种与营养研究重点实验室,广东广州510640;2.仲恺农业工程学院动物科技学院,广东广州510225)
  • 通讯作者: 曹舒婷
  • 基金资助:
    国家重点研发计划(2021YFD1300402);广东省乡村振兴战略专项资金(2025TS?3?1);国家生猪产业技术体系(CARS?35)

Abstract: Glucuronolactone is a natural metabolic of glucose in livers of animal. Currently,it is primarily produced through chemical processes such as nitric acid oxidation of starch. It possesses diverse biological functions, including anti?inflammation and anti?oxidation,and shows potential as a novel feed additive. This review,therefore, examines the structure, physicochemical properties, production methods, and biological functions of glucuronolactone,along with its prospective applications in animal husbandry. The aim is to provide a reference for the rational development and utilization of glucuronolactone in animal production.

Key words: Glucurolactone;Preparation process;Biological function;Animal production

摘要: 葡醛内酯是动物肝脏中葡萄糖的天然代谢产物,目前常通过淀粉的硝酸氧化等工艺生产,具有抗炎、抗氧化等多种生物学功能,有望成为一种新型饲料添加剂。因此,该文就葡醛内酯的结构、理化性质、制备工艺、生物学功能及其在动物生产上的应用前景进行综述,以期为其在动物生产中的合理开发和应用提供参考。

关键词: 葡醛内酯;制备工艺;生物学功能;动物生产应用

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