广东畜牧兽医科技 ›› 2025, Vol. 50 ›› Issue (5): 79-82.DOI: 10.19978/j.cnki.xmsy.2025.05.12

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浅析在生猪屠宰环节瘦肉精检测比例灵活调整的必要性

韩万言   

  1. (广州市番禺区动物防疫监督所,广东广州510640)
  • 出版日期:2025-10-18 发布日期:2025-10-18
  • 通讯作者: 曹永长
  • 基金资助:
    国家重点研发计划(2021YFD1801101);云浮市科技计划项目(2024020203);广东省特支计划?青年拔尖人才项目(NYQN2024001)

A Brief Analysis of the Necessity for Flexible Adjustment of Clenbuterol Detection Proportions in the Pork Slaughter Process

HAN Wanyan   

  1. Guangzhou Panyu District Animal Health Inspection and Supervision Office,Guangzhou 510640,China
  • Online:2025-10-18 Published:2025-10-18

摘要: 2009年《食品安全法》及2023年修订的《农产品质量安全法》均明令禁止使用瘦肉精(克伦特罗、莱克多巴胺、沙丁醇胺等β?肾上腺素受体激动剂),并规定在屠宰环节必须实施强制检测。农业农村部同时要求生猪屠宰企业执行“宰前必检”的条例,检测比例通常设定在5%-10%(不同地区或有浮动)。在各部门严格监管与落实下,近年抽检合格率持续稳定在99%以上。鉴于当前瘦肉精阳性率已长期处于极低水平且检测成本高昂,该研究聚焦生猪屠宰环节瘦肉精检测比例的优化问题,将从检测现状、政策争议焦点、比例调整的科学依据及优化建议等方面展开系统分析,探讨在维持安全水平的前提下动态调整检测强度、提升监管效能的必要性与可行性。

关键词: 生猪屠宰, 瘦肉精, 检测比例, 调整依据, 建议

Abstract: The Food Safety Law of 2009 and the revised Agricultural Product Quality Safety Law of 2023 both explicitly prohibit the use of lean meat enhancing agents(β ⁃ adrenergic receptor agonists such as clenbuterol, ractopamine,and salbutamol) and mandate compulsory testing during the slaughtering process. The Ministry of Agriculture and Rural Affairs also requires hog slaughtering enterprises to implement the regulation of“pre⁃slaughter testing,”with the testing ratio typically set at 5% to 10%(subject to regional variations). Under the strict supervision and implementation by various departments,the pass rate of recent sampling inspections has consistently remained above 99%. Given that the positive rate of clenbuterol has long been at an extremely low level and testing costs are high,this study focuses on optimizing the testing ratio for clenbuterol in the hog slaughtering process. It will systematically analyze the current testing situation,policy controversies,scientific basis for ratio adjustments,and optimization suggestions,exploring the necessity and feasibility of dynamically adjusting testing intensity and improving regulatory efficiency while maintaining safety standards.

Key words: Hog Slaughtering, Clenbuterol, Testing Proportion, Basis for Adjustment, Recommendations

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